The state-of-the-art materials of the ProChef Keramica 3" Paring Knife gives it incredible hardness. The hardness of the ceramic knife allows it to stay sharper longer so you can make precision slices with ease.
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Enhance your cooking experience with the incredible ProChef Keramica 3" Paring Knife. This ceramic paring knife is made from "Keramica" a Zirconium (ZrO2) and ceramic material that harder than any stainless steel and even high-carbon steel blades. This advanced "hardness" allows the knife to stay sharper for longer - literally years. Another great feature of the Keramica is that it is environmentally-friendly and chemically stable, plus it does not leave behind a metallic taste or smell like some steel blades may do. Additionally the knife has a non-stick surface that makes it easy to clean after use - always wash with warm water using mild soap. The micro-edge knife blade is corrosion and rust resistant plus it is impervious to the damage of food acidity and stain-resistant.
Do not use the knife as a pry or a lever, do not twist the blade and avoid dropping the blade as this may break the tip off.